Commercial Convection Oven - 21L Countertop Electric Baking Oven with 1440W, 3-Tier, Front Glass Door

Product Overview

This 21L (19Qt) convection oven offers a spacious 3-tier interior with all-round hot air circulation for healthy, low-oil baking. 1440W power with adjustable temp (150-500°F) and timer (0-120 min). everyday stainless steel body with tempered glass door, cool-touch handle, and interior light. Includes 3 wire racks, food

Key Highlights

• Spacious 21L (19 Qt) interior with 3 tiers (), ideal for small batches and families of three.
• 1440W power with efficient fan for all-round hot air circulation, promoting healthier low-oil baking.
• Adjustable temperature from 150°F to 500°F and timer up to 120 minutes for customized cooking.
• Rugged stainless steel interior and exterior, rust and corrosion proof, easy to clean.
• Dual-wall tempered glass door with cool-touch aluminum handle and interior oven light.
• Includes 3 wire racks (), a food tray, bread clip, and heat-resistant gloves.
• Magnetic sealing strip locks in heat; dense air vents for effective heat dissipation.
• Stable 4- base for secure tabletop placement; compact footprint ().
• Versatile for baking pizzas, bread, muffins, pastries, cookies, fries, chicken, and more in homes, convenience stores, snack bars, and restaurants.
• Requires 120V electrical connection.

Specifications